Lariat Lodge Brewing Menu (Updated October 2025)

Gus's Perfect Pretzel

Made from scratch soft pretzel using Shepherd's Grain flour which promotes and supports American regenerative farming, topped with sea salt flakes, and served with beer cheese.

Green Chili Queso

Made from scratch soft pretzel using Shepherd's Grain flour which promotes and supports American regenerative farming, topped with sea salt flakes, and served with beer cheese.

Bacon Deviled Eggs

Deviled eggs topped with rye whiskey pickled mustard seeds, bacon, and smoked paprika flake.

Bottle Rockets

Fried wontons filled with Jalapeno, Bacon, Cream Cheese and topped with Scallion, Root Beer BBQ

Turmeric Ginger Lime Hummus

House made white bean hummus topped with sumac, feta, and locally sourced micro ruby red radish from our friends at Cosmic Greens. Served with grilled pita.

BBQ Nachos

Crispy corn tortilla chips smothered with house-made beer cheese, house-smoked pulled pork, house-made root beer BBQ, diced tomato, diced red onion, house-made candied jalapenos, and creamy coleslaw.

Jumbo Tots

6 Jumbo tater tots filled with cheddar cheese, bacon, and chive. Served with a side of ranch dressing

Chili Cheese Fries

Crispy French fries topped with made from scratch Chef Katie’s pork green chili, cheddar cheese, and scallion.

Poutine

Crispy French fries topped with white cheddar cheese curds, cremini mushroom demi-glace, and scallions.

Chef Katie's Green Chili Cup

Scratch-made pork green chili topped with cheddar cheese and scallions.

Chef Katie's Green Chili Bowl

Scratch-made pork green chili topped with cheddar cheese and scallions.

Brussels And Kale

Roasted shaved Brussels sprouts and toasted kale dressed with poppy seed vinaigrette. Topped with bacon, candied walnuts, candied peaches, and feta cheese. Served with a charred lemon.

Sunburn Salad

Pink Rhone little gem lettuce topped with orange segments, pickled watermelon radish, jicama, imported Dutch Mill Dance red wax gouda cheese, sunflower shoots from our friends at Cosmic Greens, candied walnuts, and Champagne vinaigrette

Fajita Salad

Crisp romaine topped with guajillo lime marinated skirt steak, mixed bell peppers, poblanos, red onions, shredded cheddar cheese, diced tomato, roasted corn, romaine lettuce, and dressed in ancho lime crema

Caesar Salad

Crisp romaine tossed with house-made Caesar dressing topped with shaved parmesan, and cheesy garlic croutons.

Side Caesar

Crisp romaine tossed with house-made Caesar dressing topped with shaved parmesan, and cheesy garlic croutons.

Lodge Salad

Heritage lettuce greens dressed with house-made green goddess topped with sunflower seeds, Peruvian sweety drop peppers, fried balsamic beet straws, and cheesy garlic croutons.

Side Lodge Salad

Heritage lettuce greens dressed with house-made green goddess topped with sunflower seeds, Peruvian sweety drop peppers, fried balsamic beet straws, and cheesy garlic croutons.

Basic Salad Lrg

Crisp romaine lettuce topped with tomato, red onion, cucumber, and cheesy garlic croutons. Served with your choice of dressing.

Basic Side Salad

Crisp romaine lettuce topped with tomato, red onion, cucumber, and cheesy garlic croutons. Served with your choice of dressing.

French Fries

Creamy Slaw

Mac N Cheese

Mashed Potatoes

Chips

Sauteed Brussels

Sweet Potato Tots

Tortilla Chips

Cheeseburger

Burger grilled to order topped with shredded lettuce, tomato, red onion, and dill pickle on a locally sourced Harvest Moon brioche bun.

Lodge Burger

American, Lodge Sauce, Lettuce, Tomato, Dill Pickle, Stout Caramelized Onions, Brioche

The Stout One

Burger grilled to order and topped with stout caramelized onions, marinated mushrooms, bleu cheese, and garlic aioli on a locally sourced Harvest Moon brioche bun.

Jalapeno Popper Burger

Burger grilled to order topped with jalapeno bacon cream cheese, chipotle aioli, candied jalapenos, shredded lettuce, tomato, and red onion on a locally sourced Harvest Moon brioche bun.

Angry Elk Burger

Elk patty grilled to order and topped with imported Dutch Mill Dance red wax gouda cheese, raspberry preserves, and candied jalapenos on a locally sourced Harvest Moon onion bun

Meatloaf Burger

Savory meatloaf topped with cheddar cheese, cremini mushroom demi-glace, dill pickles, and red onion on a locally sourced Harvest Moon brioche bun.

Lazy Eye Lari's Cheesesteak

Thinly shaved boneless short rib with roasted poblanos, stout caramelized onions, marinated mushrooms, and chipotle aioli on a locally sourced Harvest Moon hoagie.

Lazo Lamb Gyro

Marinated shaved lamb leg topped with feta cheese, shredded lettuce, cucumber, tomato, red onion, and tzatziki sauce wrapped in a warm pita.

Reuben

House-brined corned beef topped with Lodge sauce, sauerkraut, and Swiss cheese on locally sourced Harvest Moon marble rye bread.

Pulled Pork Sandwich

House-smoked pulled pork using our proprietary Brew Pub Rub seasoning topped with creamy slaw, dill pickles, and choice of BBQ sauce on a locally sourced Harvest Moon onion bun.

Birria French Dip

Slow braised birria beef topped with chipotle aioli, pepper jack, onion, and cilantro on a locally sourced Harvest Moon hoagie. Served with birria consommé to dip.

Nanna's Chicken Sandwich

Crispy fried chicken breast topped with pepper jack cheese, our house Angry Elk hot sauce, chipotle aioli, dill pickle, shredded lettuce, and tomato on a locally sourced Harvest Moon brioche bun.

Buffalo Chicken Wrap

Choice of grilled or crispy chicken, crisp romaine lettuce, Danish bleu cheese dressing, Buffalo sauce, cheddar cheese, tomato, and red onion wrapped in a locally sourced Raquelitas spinach herb tortilla. *Available as a salad upon request*

Chicken Caesar Wrap

Choice of grilled or crispy chicken, crisp romaine lettuce, scratch-made Caesar dressing, and shaved parmesan wrapped in a locally sourced Raquelitas spinach herb tortilla.

Fajita Wrap

Guajillo lime marinated skirt steak, cheddar cheese, mixed bell peppers, poblanos, diced yellow onion, tomato, roasted corn, romaine lettuce, and ancho lime crema wrapped in a locally sourced Raquelittas spinach tortilla.

Fish & Chips 2 Piece

Two pieces of beer battered pollock served with a touch of house slaw, lemon, and tartar sauce.

Fish & Chips 3 Piece

Three pieces of beer battered pollock served with a touch of house slaw, lemon, and tartar sauce.

Pork Mac And Cheese

Cavatappi and roasted poblanos tossed in a creamy cheddar sauce. Topped with house-smoked pulled pork, crispy jalapeno, and choice of BBQ sauce.

Swedish Meatballs

Scratch made meatballs based on the owner’s mothers Swedish meatball recipe. Served with mashed potatoes, lingonberry gravy, lingonberry preserves, pickled red onions, and sauteed shaved Brussels sprouts.

Hunter's Schnitzel

Crispy battered pork loin topped with cremini mushroom demi-glace. Served with mashed potatoes and sauteed shaved Brussels sprouts.

Bangers And Mash

Two house made and hand cranked English Bangers served on a bed of mashed potatoes then topped with cremini mushroom demi-glace, and garnished with a side of pickled onions